The Culinary Café opens during the traditional school year, typically running from November through May. Menus are published as they become available.
Reservations are required. Please call (916) 228-2039 to make a lunch reservation.
- November 3, 2022—Cancelled
- November 10, 2022 (Noon)
THANKSGIVING DINNER: turkey and dressing, cranberry sauce, mashed potatoes, rolls, and apple pie with ice cream/caramel.
- December 1, 2022 (Noon)
Grilled cheese, beef stew, tomato soup, cream of broccoli, and chocolate cake with buttercream frosting.
- December 15, 2022 (Noon)
HOLIDAY DINNER: whole pork tenderloin, roasted potatoes, peas with honey-roasted carrot/onions, and cookies.
- January 12, 2023 (Noon)
Upscale bacon cheeseburgers, oven-baked herb wedges, macaroni salad, and rootbeer float.
- January 19, 2023 (Noon)
Fried egg rolls, stir fry noodles, BBQ Korean short ribs.
- January 26, 2023 (Noon)
Lasagna, minestrone soup, garlic bread, and tiramisu parfait.